TRY OUR TAPAS TOWER
Also available to have in the Calais Estate BBQ area or on the grounds. $90 per tower, serves two.
Housemade dips with crisp flatbread.
Orange and spice mixed olives.
Charred red capsicum filled with house labna.
Rocket and parmesan salad.
Pan fried halloumi with rhubarb and orange compote.
Cumin and cayenne baby calamari with aioli.
Four cheese arancini.
Chicken Saltimbocca with "MP" smokey bbq sauce.
Prosciutto wrapped pork loin
Grilled spicy Spanish chorizo sausage.
Crispy paprika chat potatoes.
Call the restaurant for inquiries
Please Note: The Verandah Restaurant is a fully licensed restaurant and we do "NOT" allow BYO, Thank you, Management!